Cumberland County Schools
Published 5:19 pm Thursday, March 29, 2012
Monday, April 2 – Pork rib sandwich; chef salad with crackers, carrots, orange wedges, and milk.
Tuesday, April 3 – Taco salad; bologna and cheese sandwich, tater tots, peas, apples, and milk.
Wednesday, April 4 – Pizza; baked potato with toppings, green beans, peaches, and milk.
Thursday, April 5 – Chicken tenders; tuna fish sandwich, mixed vegetables, pears, and milk.
Friday, April 6 – Fish sticks; grilled cheese, peas, mixed fruit, roll, and milk.
Peanut butter and jelly sandwich served everyday.
Sandwich Line
Monday, April 2 – Buffalo chicken wrap; grilled cheese, peas, orange wedges, and milk.
Tuesday, April 3 – Cheeseburger; hot dog, tater tots, pears, and milk.
Wednesday, April 4 – Meatball sub; sloppy joe, peas, peaches, and milk.
Thursday, April 5 – Fried bologna; Italian wrap, green beans, apples, and milk.
Friday, April 6 – Corn dog; ham and cheese on bun, tater tots, cantaloupe chunks, and milk.
Main Line
Monday, April 2 – Chicken nuggets, green beans, orange wedges, and milk.
Tuesday, April 3 – Baked ravioli, green beans, garlic roll, peaches, and milk.
Wednesday, April 4 – Chicken and broccoli casserole, roll, peaches, and milk.
Thursday, April 5 – Fish sticks, french fries, green beans, apple, roll, and milk.
Friday, April 6 – Pizza, broccoli, peaches, and milk.
Healthy Choice
Monday, April 2 – Chicken salad or tossed salad with crackers; orange wedges, and milk.
Tuesday, April 3 – Tuna salad or tossed salad with crackers, pears, and milk.
Wednesday, April 4 – Taco salad or tossed salad with crackers, peaches, and milk.
Thursday, April 5 – Baked potato with toppings or tossed salad with crackers, apple, and milk.
Friday, April 6 – Tuna salad with tomato and lettuce or tossed salad with crackers, peaches, and milk.