Buckingham County
Published 6:23 pm Thursday, October 13, 2011
Monday, Oct. 17 – Chicken patty, tater tots, peaches, bun;
Tuesday, Oct. 18 – Manager's choice;
Wednesday, Oct. 19 – Oven fried chicken, mashed potatoes, peas, fruit, roll;
Thursday, Oct. 20 – Pizza, salad, corn, fruit, brownie;
Friday, Oct. 21 – Chicken fajita, corn, tortilla wrap, juice bar;
*all meals served with milk.
Monday, Oct. 17 – Chicken fajita, corn, juice bar, graham crackers;
Tuesday, Oct. 18 – Chicken tenders, French fries, green beans, pineapple;
Wednesday, Oct. 19 – Meatballs/gravy or roast pork/gravy, mashed potatoes, broccoli/cheese, peaches, roll;
Thursday, Oct. 20 – Spaghetti/meat sauce or chicken nuggets, salad, corn, fruit, roll;
Friday, Oct. 21 – Manager's choice;
*all meals served with milk.
Monday, Oct. 17 – Chicken fajita or soft taco, broccoli/cheese juice bar, cookie; cheeseburger or steak-um/cheese, broccoli, juice bar, cookie;
Tuesday, Oct. 18 – Chicken tenders or hamburger, potatoes, green beans, fruit, roll; pork BBQ or hot dog/chili, cole slaw, tater tots, fruit, bun;
Wednesday, Oct. 19 – Oven-baked chicken/gravy or Salisbury steak/gravy, mashed potatoes, peas, fruit, roll; steak-um/cheese or ham & cheese sandwich, lima beans, orange wedges;
Thursday, Oct. 20 – Manager's choice;
Friday, Oct. 21 – Taco salad or nachos, Spanish rice, juice bar, chips;
*all meals served with milk.